Cheeses

Our selection of Spanish gourmet cheeses combines tradition and quality. We offer artisanal varieties and renowned brands, made from cow, sheep, or goat milk, providing intense flavors and unique textures.

Perfect for cheese boards, tapas, or recipes, our cheeses are ideal for restaurants, caterers, and gourmet stores. Each product ensures authenticity, freshness, and excellence, reflecting the richness of Spanish cheesemaking tradition.

Spanish Cheeses | Kataria Gastronómica

Active filters

Aged Mixed Retoño Cheese – Kátaria Gastronomic
Los Vazquez Aged Mixed Retoño Cheese
Kátaria Gastronomic’s Aged Mixed Retoño Cheese combines the best qualities of selected milks to deliver an intense and balanced flavor. Its long maturation gives it a firm texture and distinctive aroma, ideal to enjoy on its own, with bread, nuts, or in gourmet recipes. Each piece represents the tradition and excellence of artisanal cheese-making.
Aged Pure White Sheep Cheese – Kátaria Gastronomic
Los Vazquez Aged Pure White Sheep Cheese
Kátaria Gastronomic’s Aged Pure White Sheep Cheese is a handcrafted cheese with a firm texture and intense flavor. Made exclusively from carefully selected sheep’s milk, its long maturation process gives it a deep aroma and distinctive taste, perfect to enjoy on its own, with bread, nuts, or in gourmet recipes. Each piece represents the tradition and...